Nammos Debuts in Mayfair

The Greek-founded restaurant brings its signature Mediterranean energy to Berkeley Street, marking a new chapter in the brand’s global journey

Nammos London, now open on Berkeley Street, marks the globally renowned hospitality brand’s first metropolitan opening and a significant new chapter in its international expansion. Founded on the iconic shores of Psarou Beach in Mykonos in 2003, Nammos has become one of the world’s most recognisable luxury lifestyle destinations. Its arrival in Mayfair brings the energy, hospitality and spirit of the Mediterranean to one of the world’s most influential dining capitals. Joining destinations including Mykonos,

Dubai, Cannes, Sardinia and Limassol, London represents the first location in a new generation of city openings, with further international hotspots already in development. Set across two floors, the restaurant unfolds through a collection of distinctive spaces. Guests can dine on the elegant ground floor dining room before moving upstairs, where views across Mayfair provide a striking backdrop to the experience. Dedicated bars on both levels create their own atmosphere throughout the day, while two private dining rooms offer an intimate setting for celebrations, business lunches and special occasions.

At the heart of Nammos London is a menu inspired by the culinary traditions of Greece and the wider Mediterranean, centred around exceptional ingredients and meticulous sourcing. Fresh seafood takes centre stage alongside premium meats, seasonal vegetables and refined international delicacies. Highlights include a dedicated raw bar, freshly baked breads produced daily, and dishes prepared over a Josper grill, with signature plates such as Aubergine Mille-Feuille with feta mousse, Spicy Crab Tartare with yuzu truffle and premium Black Angus beef.

The drinks programme reflects the same spirit that defines Nammos globally. The wine list showcases both established and emerging Mediterranean producers, with a particular focus on Greece, alongside a curated selection of international wines and premium sake. Cocktails draw inspiration from the region’s landscapes, ingredients and traditions, with signatures including the Nammos Spritz and Mediterranean Martini.

Music remains central to the Nammos experience, with live singers and DJs performing daily, creating an atmosphere that evolves from relaxed daytime dining to energetic evenings. Alongside its entertainment offering, Nammos London will host a year-round programme of private events, celebrations and cultural gatherings.

Conceptualised by Elastic Architects, the design embraces a light, airy Mediterranean aesthetic reinterpreted for its urban Mayfair setting. Natural textures, soft arches and organic forms create a calm yet refined atmosphere, while a palette of warm whites and beiges evokes the elegance of sun-soaked coastal living brought into the heart of the city. Rooted in the spirit of Mykonos, distinctive details including Nammos’ signature broken-tile finishes bring character to the space while reflecting the brand’s evolving urban identity.

Chairman of the Nammos Group, Petros Stathis said: “Opening in London marks a defining milestone for Nammos. For more than two decades, we’ve created experiences that people travel across the world to be part of, and this moment represents the natural

evolution of that journey. Bringing Nammos into a global capital for the first time is a landmark step one that signals our transition from a destination brand to a truly global dining name.”

More than two decades after its founding in Mykonos, Nammos London is now open bringing the brand’s signature blend of hospitality, exceptional dining and celebration to the heart of Mayfair.

Further information
Nammos London

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