Looking for some nice cocktails to try this Spring?
Spring is just around the corner, and it’s time to start that internal defrost with a refreshing spring inspired cocktail. LX PR have rounded up the best seasonal cocktails for you, no matter what your spirit of choice we have something for you!
Amaro Santoni Spritz
2 parts Santoni
3 parts Prosecco
Mix together and garnish with an olive or grapefruit slice
RRP £24.95 | Available on The Whisky Exchange
Beach House Spring Clean
50ml Beach House Gold Spiced Rum
100ml Ginger Beer or Indian Tonic
20ml Elderflower Syrup
Stir over ice within a tall glass and garnish with a sprig of mint
RRP £28.95 | Available on Master of Malt
Chilly Beach
50ml Beach House Gold Spiced Rum
30ml Grapefruit Juice
25ml Passionfruit Purée
Ginger Beer
Shake over ice and strain into a rocks glass with ice. Top with ginger beer and garnish with edible flowers and a slice of grapefruit.
RRP £28.95 | Available on Master of Malt
Pinky Beach
50ml Beach House Pink Spiced Rum
½ Fresh Lime
Various Red Fruits
1 tsp MONIN Vanilla Syrup
Dice the fresh lime and muddle with the vanilla syrup and red fruits of your choice. Add the Beach House Pink Spiced Rum and complete with crushed ice.
RRP £28.95 | Available on Master of Malt
Ma’Pina Colada Spritz
50ml Clément Mahina Coconut Rhum Liqueur
100ml Pineapple Juice
150ml Dry Sparkling Wine
Build over ice in a stemmed glass and garnish with citrus wheel.
RRP £21.45 | Available on The Whisky Exchange
Spring Spritz
50ml Clément Creole Orange Shrubb Rhum
Top with Lemonade or Indian Tonic
Build over ice in a stemmed glass and garnish with an orange wheel.
RRP £29.50 | Available on Amazon
Everleaf Mountain Alpenglow
50ml Everleaf Mountain
Non-alcoholic sparkling wine or kombucha
RRP £19 | Available on the Everleaf website
Brockmans Bramble
50ml Brockmans
25ml lemon juice
15ml gomme syrup
15ml creme de mure float
Shake first 3 ingredients and pour over ice cubes in a rocks glass. Float the creme de mure on top of the drink
RRP £34 | Available on the Amazon
Lixir Bellini
Prosecco 50ml
Sugar 25ml
Lixir Rhubarb & Ginger Tonic 50ml
Combine Lixir Rhubarb & Ginger Tonic, prosecco and sugar into a shaker. Garnish with Mint leaves, Jazzie sprinkles
RRP £20.89 24pk | Available on Amazon
Extra Noir Highball
50ml Takamaka St Andre Series Extra Noir Rum
Soda top
Lime wedge squeeze
Pour over ice and stir
RRP £32.94 | Available on Master of Malt